Freezing Point Depression Calculator

Calculate freezing point depression using ΔTf = i × Kf × m. Supports water, benzene, camphor, and cyclohexane. Includes van't Hoff factor for ionic solutes like NaCl and CaCl₂.

mol/kg
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ΔTf (Freezing Point Depression)
New Freezing Point
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mol/kg
°C·kg/mol
°C
ΔTf
New Freezing Point
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°C·kg/mol
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ΔTf
Molality
New Freezing Point
Moles of Solute

How to Use This Calculator

  1. Enter the molality of your solution (mol solute per kg solvent).
  2. Select or enter the cryoscopic constant Kf for your solvent.
  3. Enter the van't Hoff factor i (1 for non-electrolytes, ~1.85 for NaCl).
  4. Enter the pure solvent freezing point (0 °C for water).
  5. Results show ΔTf and the new freezing point.

Formula

ΔTf = i × Kf × m

New Freezing Point = FP₀ − ΔTf

Where: i = van't Hoff factor, Kf = cryoscopic constant (°C·kg/mol), m = molality (mol/kg)

Example

Example: 1 mol NaCl (i = 1.85) dissolved in 1 kg water (Kf = 1.86): ΔTf = 1.85 × 1.86 × 1 = 3.44 °C. New freezing point = 0 − 3.44 = −3.44 °C.

Frequently Asked Questions

  • Freezing point depression is a colligative property: adding a solute to a solvent lowers its freezing point. The depression ΔTf = i × Kf × m, where i is the van't Hoff factor, Kf is the cryoscopic constant, and m is molality.
  • NaCl dissociates into Na⁺ and Cl⁻ ions (i ≈ 1.85), effectively increasing the particle concentration in solution. More particles means a greater disruption of the ice lattice, requiring a lower temperature to freeze.
  • Water's Kf is 1.86 °C·kg/mol. A 1 molal aqueous solution of a non-dissociating solute freezes at −1.86 °C instead of 0 °C.
  • The van't Hoff factor (i) accounts for the number of particles a solute produces in solution. Glucose (i = 1), NaCl (i ≈ 1.85), CaCl₂ (i ≈ 2.7). Higher i means greater colligative effect.
  • Ethylene glycol does not dissociate (i = 1) but is added in large quantities (high molality). A 50% ethylene glycol/water solution reaches roughly −37 °C freezing point, protecting car engines in winter.

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Sources & References (5)
  1. Colligative Properties — ACS Chemistry for Life — American Chemical Society
  2. OpenStax Chemistry 2e, Chapter 11: Solutions and Colloids — OpenStax
  3. IUPAC Compendium of Chemical Terminology — Cryoscopic Constant — IUPAC
  4. NIST Chemistry WebBook — Thermophysical Properties of Water — NIST
  5. Atkins' Physical Chemistry, 11th Ed. — Chapter 5: Simple Mixtures — Oxford University Press